an exotic tropical fruit tree famous for flowering and producing fruit multiple times a year instead of just a single annual season.
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Fruit Characteristics
Skin: Thin, light brown, and slightly rough or leathery texture.
Flesh: Translucent white pulp that is crisp, very juicy, and sweet with a rich, honey-like floral flavor (similar to a sweeter lychee).
Seed: Small to medium, shiny dark brown or black, earning it the popular nickname "dragon eye" fruit.
Size: Medium to large fruit compared to traditional longan types, averaging 18–25 grams per fruit.
Tree & Growth Habits
Type: An evergreen tree with dense, glossy green foliage. Grafted varieties stay relatively compact or manageable.
Harvest: Can yield fruit 2 to 4 times a year under optimal care and warm weather conditions.
Flowers: Small, fragrant white to yellowish-white blossoms that attract beneficial pollinators.
Growing & Care Requirements
Climate: Thrives in warm, tropical to subtropical climates with an ideal temperature range of 20–35°C. It is sensitive to heavy frost.
Sunlight: Requires full direct sun (6 to 8 hours daily) for strong growth and heavy fruiting.
Soil: Prefers rich, fertile, and well-draining loamy soil packed with organic matter (ideal pH around 6.0–7.0).
Watering: Needs regular, moderate watering; keep the soil consistently moist but never waterlogged.
Maintenance: Periodic pruning after harvest stimulates new growth flushes and triggers subsequent flowering cycles. It adapts well to large containers on terraces or garden ground.