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American Kent Mango Plant

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American Kent Mango Plant

American Kent Mango Plant

A large, premium late-season cultivar renowned for its exceptionally sweet, juicy, and nearly fiberless deep orange-yellow flesh.

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Size & Weight: Large and oval-shaped, typically weighing between 500 to 900 grams (20 to 26 ounces).

Skin Color: Dark green base that develops a rich red, orange, or yellow blush as it ripens under the sun.

Flavor & Aroma: Rich and sweet flavor with low acidity, subtle tangy/sour undertones, and a fragrant tropical or peach-like aroma.

Texture: Tender, melting, and almost entirely fiberless.

Origin: Developed in Florida, USA, in the 1930s as a seedling cross of the Brooks and Haden cultivars.

Growth Habit: Vigorous grower with an upright habit and compact canopy, capable of exceeding 30 feet if unpruned.

Propagation: Monoembryonic variety, meaning it must be propagated through grafting to maintain true-to-type fruit quality.

Harvest Season: Mid-to-late season producer, with fruit typically maturing from July through August (or extending later depending on the region).